Easiest Way to Make Ultimate Korean Seafood Pancake

Korean Seafood Pancake.

Korean Seafood Pancake

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, korean seafood pancake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean Seafood Pancake is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Korean Seafood Pancake is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook korean seafood pancake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Korean Seafood Pancake:

  1. {Make ready 1 cup of assorted seafood (squid, shrimp, clams & etc) cut into bite size.
  2. {Make ready 1 of ts sesame oil.
  3. {Take 1 bunch of scallions cut in half.
  4. {Take 1 of egg lighly beaten.
  5. {Make ready 3/4 cup of all purpose flour.
  6. {Prepare 1/4 cup of rice flour.
  7. {Make ready 1/2 of ts salt.
  8. {Get 1 of ts minced garlic.
  9. {Make ready 1/2 of ts minced ginger.

Instructions to make Korean Seafood Pancake:

  1. Prepare the seafood and scallions. Drain any excess water (wet ingredients will make the pancake soggy).
  2. Mix the all purpose flour, rice flour & salt in a large bowl. Add icy cold water and beaten egg into the mixture. Adjust the water until the batter is slightly thick but still runny..
  3. Add the seafood, minced garlic,minced ginger & scallions to the batter. Mix well.
  4. Heat 2-3 tbs of oil on a non stick pan. Ladle 1/2 of the mixture on to the pan and spread evenly into a thin round shape..
  5. Cook over medium high heat until golden brown on the bottom. Carefully flip and cook until golden brown.

So that is going to wrap this up for this exceptional food korean seafood pancake recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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